Monday, March 30, 2015
Seafood - Bay Scallops With Garlic Parsley Butter Sauce
Sunday, March 29, 2015
Meat And Poultry - French Dip Sandwiches
This sandwich is enjoying a renaissance, in slow-cooked versions. Here, soy sauce, rosemary, and thyme add depth of flavor to the broth that develops over 10 to 12 hours of cooking.
Friday, March 27, 2015
Meat And Poultry - Hamburger Steak With Onions And Gravy
An easy to make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!
Thursday, March 26, 2015
Bread - Toddler Muffins
These lightly sweet muffins are made with bananas, squash, and carrots, and are perfect for picky eaters.
Appetizers And Snacks - Feta Artichoke Dip
Parmesan and feta cheeses are play partners with artichoke hearts, pimiento, and fresh garlic in a creamy dip that's sure to be a favorite at parties and family dinners.
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